43.0% / 70cl / Islay
2006 Lagavulin double-matured in ex-bodega Pedro Ximenez cask wood for an intense, raisiny sweetness that marries beautifully with the smoky power of the regular release to create a massive, rich tasting power-house of a malt.
Country: Scotland
Region: Islay
Style: Single Malt
Flavour: Rich and peaty
ABV: 43.0%
Volume: 70cl
Satisfying and enticing; intense peat, vanilla. A raisiny sweetness checks the smoke. Crisp, roasty malt. Sweet and luscious; clear malt, smoke fills the mouth. Very salty tang; coffee, vanilla, a glimmer of fruit. Incredibly long, even for Islay. Fruit, peat, and long-lasting oak. Very engaging and enjoyable.
From the producer.
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